PO Box 25
Pearl City, IL 61062
815-443-2492
Next Event
IAMP Fall Tour
Start date: September 18, 2025
End date: September 19, 2025
All-day event

Behrmann Meat & Processing & Korte Meat Processing Thursday, Sept 18 2PM Tour: Behrmann Meat & Processing – 303 State Rte. 161 E, Albers, IL 62215 5PM Cocktails 6PM Dinner at Popeye’s Chop House – 17910 Saint Rose Road, Breese, IL 62230 Hotel Block Mariner’s Village Resort – 1 Resort Drive, Carlyle, IL 62231 618-594-7666 […]
It's never too late to talk about youth learning Meats Judging and Identification! Thank you to Raber Packing Co. for hosting two workshops for meats judging in June. The crew at Raber's prepared 101 Retail Cuts to identify by naming the species, primal, retail cut name, and cooking method. We extend our sincerest gratitude to Elli Burris at the University of Illinois Meat Science and students of the U of I Meats Judging Team for preparing and implementing the workshop. Watch for dates and locations for the 2026 Youth Meat Judging Series. News Flash: The participation has exceeded our goals and a 4th contest will be added in 2026. ... See MoreSee Less
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How grain donations turn into protein. ... See MoreSee Less
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Raber Packing Co. hosted the first Illinois Meats Judging Workshop led by Elli Burris of the University of Illinois Meat Science program on June 3rd. Yesterday was the first of two workshops! It's not too late to register for the next workshop on Retail ID on June 17 at Raber Packing Co. in West Peoria. Thank to you Elli Burris and Buddy at Raber's for your dedication to meats judging in Illinois. (See the info. below.) ... See MoreSee Less
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Congratulations to all! ... See MoreSee Less
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